If you are fan of The Great British Bake Off then you may have been tempted to follow the recent progress of 15 professional teams of patisseries over 8 weeks. After a nail biting final we saw Mark Tilling and his team win hands down.
Hosted by two-Michelin-starred chef Tom Kerridge, the series brought together some of the best pastry chefs in the world to pass judgement: Benoit Blin, executive pastry chef at Belmond Le Manoir aux Quat’Saisons, Cherish Finden, executive pastry chef at The Langham, London and Claire Clarke MBE, who is widely regarded as one of the finest pastry chefs in the world.
So it is with a proud fan fair that I can announce that Mark will be judging our new Chocolate class at the summer show on the 16th July at St Georges Windsor Castle.
Mark gave us a wonderful insight into chocolate at our Summer Show launch party months before we knew he was even in the bake off series. Mark follows in the footsteps of a number of celebrities who judge at the Show including master chutney maker Mridula Baljeka, TV chef Giancarlo Caldesi and gold medal Chelsea designer John Warland.
Here is the class from the schedule…